Golden Zucchini Crock Pot Bread

Golden Zucchini Crock Pot Bread

Serves 6

Cook time: 2 to 3 hours

Ingredients

  • 1egg
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • Pinch of salt
  • 1 cup zucchini, shredded
  • 1 tsp organic vanilla extract
  • 1/3 cup stevia sweetener, granulated
  • 1/3 cup almond butter
  • 1 1/2 cups almond flour

Instructions

  1. Line the bottom of your Slow Cooker with greased parchment paper.
  2. Whisk the egg, vanilla, and stevia in a bowl.
  3. Add the almond butter and stir well.
  4. Add the almond flour, baking powder, baking soda, and salt and stir until well-combined.
  5. Add shredded zucchini and stir again.
  6. With your hands, knead the batter until rough combined.
  7. Pour the almond-zucchini mixture into your slow cooker.
  8. Close the lid and cook on HIGH for about 2 to 3 hours.
  9. Let cool for 5 minutes before slicing and enjoy!
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