Tuna Avocado Boats

Ingredients

• 2 Avocados pitted, cut in half lengthwise
• 1 Can tuna
• 1 small red onion diced
• 2 Tbs. capers
• 8 small cherry tomatoes cut in half
• 1 tsp. sea salt
• 1 tsp pepper
• 1 Tbsp. dill weed

Directions

1. Drain tuna.

2. In bowl, mix tuna, onion, seasonings, and capers.

3. Divide into 4 and spoon onto each avocado.

4. Top with tomatoes. Serve immediately.

Serves 2