Ingredients
- Ingredients
- 2 Heads of cauliflower, cut into small florets
- 1⁄4 Cup Paleo Mayo (store bought or homemade (page 178)
- 1⁄4 Cup butter
- 1⁄4 Tsp. nutmeg
- salt and pepper to taste
Optional Garnish - Chopped Chives
Directions
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Place cauliflower florets into pot with steam basket and water.
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Steam 8-10 minutes minutes or until fork-tender.
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Remove from heat and place cauliflower in medium colander to remove as much water as possible.
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Put cauliflower and all other ingredients in food processor and process until smooth and creamy. Top with chopped chives if you choose.
Serves 4