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Snacks & Sides
by NativePath
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Ingredients 4 tablespoons of almond butter 1 tablespoon coconut oil Maple syrup, to the desired sweetness level ⅛ cup of sliced almonds 1 teaspoon of cocoa powder 2 tablespoons of dairy-free mini chocolate chips ¼ cup of toasted coconut flakes...

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SERVINGS: 8 PREP TIME: 10 MINUTES COOK TIME: 70 MINUTES INGREDIENTS ½ cup 100% maple syrup  3 TBSP.

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SERVINGS: 6–8 PREP TIME: 5 MINUTES COOK TIME: 25 MINUTES INGREDIENTS 1¾ Cups fresh cranberries  ½ Cup pure maple syrup  ¼ Tsp.

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This fiber-rich side dish is loaded with vitamins A, minerals, healthy fats and flavor. Make this delicious side dish one that your family looks forward to, but doesn't feel guilty about eating.

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This creamy and filling side dish will fill you up with fiber and flavor. Rich in vitamins A, C, and healthy fats, you'll serve this up on holidays and any time you need an extra energy boost from healthy carbs.

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This savory dish is packed with fiber, flavor and nutrients. Cabbage is an excellent source of Vitamins C and K which is necessary for blood clotting and improves digestion. This inflammation-fighting dish will keep you full while boosting immunity.

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Okra is a powerhouse of nutrition. High in vitamin C and a superior source of fiber that slows the rate at which sugar is absorbed in the intestinal tract making this a great "diabetes preventative" food. Okra also has properties associated with lowering cholesterol, preventing kidney disease and alleviating asthma symptoms. When sauteed with bacon, and garlic this tasty dish will be one you make as a side, or main course often!

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Brussels sprouts are a great source of Antioxidants, Vitamin K, fiber and ALA, a healthy Omega 3 fatty acid. This flavorful low carb vegetable is a great side dish loaded with nutrients.

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Spinach has a multitude of benefits including extremely high in vitamins A. It is also known for helping the body with bone loss, contains fiber, vitamin C, and protects against heart disease, breast and other cancers.

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