Ingredients 1 Tbsp.
Prep Time: 5 Minutes Yield: 1½ Cups Ingredients ⅓ Cup Lemon Juice 2 TBSP Apple Cider Vinegar (ACV) 1 Cup Olive Oil 1 tsp Salt 1 tsp Freshly Cracked Pepper 2 Cloves Garlic, minced Directions Place all ingredients in mason jar and shake.
Prep Time: 5 MINUTES Yield: 1 CUP Ingredients 1 Small avocado 2 Tbsp lemon juice 1 Tbsp.
Prep Time: 5 MINUTES Yield: 1⁄2 CUP Ingredients 4 Tbsp.
Ingredients 4 Large (or 8 small) boneless chicken thighs Salt and pepper to taste 1 tsp + 2 TBSP ghee, divided 1 Lemon, thinly sliced, deseeded 1/2 cup chicken broth (page 189) 3 sprigs oregano, de-stemmed and roughly chopped 1 TBSP shallot...
Prep Time: 5 MINUTES Yield: 1 CUP Ingredients 1 Cup Basil 3–4 Cups arugula or spinach combo 1 Garlic clove 1⁄2 Cup raw pumpkin seeds 2 Tsp.
Ingredients 1 Onion cut into chunks 2 Carrots, cut into chunks 5 Cloves garlic, minced 2–3-Lb.
Ingredients One 3-5 lb.
Ingredients 3–4 Lb.
Ingredients 1 Tbsp.
Ingredients 4 Bone in, skinless chicken thighs salt and pepper to taste 1 Tbsp.
Ingredients 2 Small heads broccoli cut into florets 2 Tsp coconut oil 3–4 Scallions (separate white and green parts, thinly sliced) 1-1 1/2 Lbs ground lamb 2 Tsp Indian Spice blend (page 185) Salt and pepper to taste 2...